Sowing and germination

Seeds do not need pre-soaking; they are sown immediately in the soil from turf soil with the addition of peat and sand (2:1:1), slightly buried, moistened with a spray bottle, placed in a greenhouse or covered with film and germinated in the light, but not in the sun at a temperature of 20-25°C. The seedlings need ventilation. It is necessary to avoid waterlogging and drying out of crops. It takes 2-3 months for seeds to germinate. Seedlings that have grown and gained strength are transplanted into separate pots.