Stephania ROTUNDA

Sowing and germination

Seeds are pre-soaked in warm water for 8 hours, then sown in a loose substrate to a depth of 0.3-0.5 cm, moistened with a spray bottle, covered with film and germinated in the light, but not in the sun at a temperature of 20-25°C. The seedlings need ventilation. It is necessary to avoid waterlogging and drying out of crops. Germination takes 2-4 weeks.