Tamarindus INDICA

Sowing and germination

Before sowing, the hard skin of tamarind seeds is first sawed off. After this, they are planted in a mixture of peat and perlite. The seeds are covered on top with a layer of clean river sand half a centimeter thick. The container with the crops is placed in a warm place with diffused lighting. It will take about 3 weeks for the seeds to germinate. When feathery leaves appear, the seedlings dive into separate containers.