Plumeria Rubra 'ORANGE CARAMEL' - Red frangipani 'Orange Caramel', Plumeria Rubra, Frangipani, Orange Caramel.
Plumeria is a genus of tropical trees in the dogbane family (Apocynaceae). They grow in Mexico, Central and South America, in the Caribbean islands, and in cultivation have spread throughout the tropics of the Pacific and Asia.
These are large deciduous trees with thick succulent branches. The leaves are leathery, dark green, sometimes with a purple or grayish tint, elliptic, less commonly lanceolate. When shoots are damaged, white milky sap is released.
During the flowering period, large inflorescences of highly fragrant flowers form at the shoot tips, usually five-petaled, although four-, six-, and even seven-petaled ones are not uncommon for plumeria. The shape and color are extremely diverse, with flower diameter reaching 10 cm (3.9 in) or more. The scent is difficult to describe: it varies depending on conditions and resembles citrus, jasmine, gardenia, or spices, and is strongest at the beginning of blooming and in the morning hours.
Red frangipani is a deciduous shrub or, more often, a small tree 2-12 m (6.6-39.4 ft) tall. The bark is light green, thin, smooth or warty, and young branchlets are glabrous. The leaf blade is 12-50 cm (4.7-19.7 in) long and 3-15 cm (1.2-5.9 in) wide, elliptic, obovate, or oblanceolate, with an acute tip, leathery and glabrous, on a petiole 1.5-10 cm (0.6-3.9 in) long.
The inflorescence is corymbose, rather loose, and the flowers are very fragrant. The corolla can be pinkish, red-pink, white, or yellow, but always with a reddish or purple tint on the outside, with the limb up to 6 cm (2.4 in) long. The calyx is divided into ovate-quadrangular or ovate-triangular sepals. The fruit is an oblong yellow-green follicle, with seeds 3-6 cm (1.2-2.4 in) long, dull yellow, with a white wing. The cultivar name 'Orange Caramel' indicates the orange-caramel coloration of the flower.