Pittosporum HETEROPHYLLUM - Various-leaved cheesewood, Pittosporum heterophyllum.
Seed series 'Living Bonsai'.
The genus Pittosporum or cheesewood of the family Pittosporaceae is represented by evergreen shrubs, more rarely by trees with a dense crown. These are plants of dry subtropics, for which conditions are fairly easy to recreate. Japan and China are considered their homeland, as can easily be guessed from the "oriental" appearance and picturesque habit of the plant.
In nature, they grow only up to 2 m (6.6 ft) in shrubby form (up to 5 m (16.4 ft) in tree form). Indoor cheesewoods are limited to a maximum height of two meters (6.6 ft), and even then they reach such dimensions only in the absence of pruning. The shrub grows quite slowly; mature cheesewoods add only a few centimeters in length per year. The crown density of these plants is second to none, and it remains unchanged not only when grown outdoors in countries with mild climates, but also in indoor or greenhouse culture.
Strong, flexible shoots with smooth bark are combined in the plant with densely arranged, glossy, leathery, obovate leaves. The shiny leaves at the ends of the branches are gathered in whorl-like clusters, which gives the plant a particularly decorative appearance.
The flowers are fairly large, up to 2.5 cm (1 in) in diameter. The snow-white coloration upon opening gradually gives way to a creamy light yellow, so in a single inflorescence one can admire flowers of different shades. It possesses a pleasant, tender, and delicate fragrance. The plant does not produce solitary flowers, showing off convex, dense corymbose inflorescences from April (and sometimes March) until the end of June. Flowering can be observed for the first time only at five years of age, and sometimes even later.
After flowering, one can observe the process of gradual ripening of three-valved capsules. The seeds are covered with a sticky resinous secretion and colored in a fairly bright shade of orange.
Various-leaved cheesewood is an evergreen shrub reaching 2-3 m (6.6-10 ft) in height in its natural environment. Young branches have a brownish tint, and the leaves are light green. They are arranged alternately, and form clusters at the ends of the branches. The leaf surface is smooth, matte, and the underside of the blade is pale green. The name "various-leaved" most accurately characterizes the foliage shape. It is indeed diverse: lanceolate, oblanceolate, elongated, cuneate. The leaf blade reaches up to 8 cm (3.1 in) in length and no more than 2.5 cm (1 in) in width.
During the flowering period - from early spring, various-leaved cheesewood delights with the pleasant fragrance of its flowers. Some compare it to the scent of blooming orange trees, others to jasmine. The truth, as always, lies somewhere in between. Flowers are gathered in inflorescences of five to seven pieces. They are small, colored pale cream or pale green, almost white. After flowering ends, closer to September, fruits appear. They have a spherical shape and, after fully ripening, crack open, revealing bright red seeds.