Prosopis JULIFLORA

Sowing and germination

The seeds are first scarified (cut or filed), soaked for 24 hours in warm water (should increase slightly in volume), then sown to a depth of 1 cm in moist nutrient soil. They are moistened with a spray bottle, covered with film and germinated in the light at a temperature of 23-28°C. The seedlings need ventilation. It is necessary to avoid waterlogging and drying out of crops.